Ingredients:
1 pound of beats
1 bay leaf
1,5 cup of water
1/2 a cup of vinegar
4 whole spice
3 tbs of sugar
ground cloves
1. Boil beets for about 30 minutes until soft.
2. Cool down, peel, shred and put in a jar.
3. Boil water, vinegar, sugar, whole spice, bay leaf with a half tablespoon of ground cloves.
4. Pour boiling hot over the beets.
5. Close the jar. Pasteurize for 25 minutes.
Ukraine is the land of beets. I have never see soil so rich as in Ukraine. If you put a stick in the ground it would grow.
Beets are great for the liver and kidneys. They are cleansing. The are also good for energy for various reason.
If you know a good recipe for Ukrainian sweet pickled beets let me know.


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