Stuffed tomatoes

Tomatoes are one center of this recipe and getting locally grown heirloom or organic ones, yellow or red does not matter as long as they are not over sprayed and grown in rich soil. I grow my own on my balcony.

What you need to do is to make stuffed tomatoes is as follows:

1. The basic idea is to make it either with ground meat- for example fry this with garl peper and salt and Italian spices and fry it for five minutes.
2. Then tomatos just cut off the top so you can de-core it and take all the seeds from thewith a spoon, you only leave shell.
3. Then grate cheese, soft cheese so they are gooey and mix it with meat and stuff he tomato.
4. The put it in the overn at 350 degrees for a half and hour then you serve it.

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