Polish people love sandwiches. Why? Their biggest meal is lunch and a sandwich is a typical supper meal in Polish cooking. Here is a Polish red pepper sandwich recipe.
Mix together two chopped hard-boiled eggs, one tablespoon of chopped red
peppers (canned), a saltspoon of salt, a tiny pinch of mustard and two
tablespoons of grated american cheese with sufficient melted butter to
form a paste; spread over the rounds of fried bread and place in a very
hot oven for about three minutes. serve on a folded napkin, garnished
with watercress.


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