Polish celery relish recipe

Posted in Polish recipes

Boil about six pieces of celery root. when soft, peel and mash. season
with salt, pepper, a little onion powder, a teaspoon of home-made
mustard and plenty of mayonnaise. shape into pyramids, put mayonnaise on
the top of the pyramid, and on top of that either a little well-seasoned
caviar or some sardellen butter shaped in a pastry bag. serve on a slice
of beets and a lettuce leaf.

I live in Poland and Polish cooking has many such recipes, Polish vegetable recipes are plentiful

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