Baltic salad

Ingredients:

5 pickled herrings

1 oz of salmon

2 boiled potatoes

2 apples

few chopped shallots

2 small pickled cucumbers

1/2 a cup of chopped parsley or chervil

salt and pepper

Salad dressing:

4 tbs of olive oil

1 tbs of mayonnaise

1 tbs of plain yogurt

1 tea-spoon of vinegar

1/2 a tea-spoon of sugar

1 tbs of lemon juice

1. Cut herring and salmon into equal pieces.

2. Peel apples and potatoes, slice them and add to fish.

3. Slice shallots and pickles.

4. Sprinkle the salad with salt, pepper and chopped parsley.

5. Make salad dressing by mixing all ingredients. Pour it on the salad. Serve chilled.

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